Trust is built at every step.

Select with high standards

We wish to select our raw materials according to their origin, their characteristics and their taste quality.

Understand before transforming

Each ingredient has its own particularities: sweetness, acidity, aromatic intensity, texture and sensitivity to heat.

We want to take them into account in developing each recipe.

Formulate with precision

A syrup is a balance between ingredients, concentration, acidity, texture and dilution.

We are working to build reproducible formulation methods, making it possible to seek consistent quality.

Document the manufacturing

Our goal is to ensure the follow-up of raw materials, formulations, production batches and the associated checks.

Communicate transparently

We want to provide clear information on the ingredients, the composition and the usage advice of each product.

Nutritional characteristics, regulated mentions and specific commitments will be published after validation.